Nestle Milkybar Choo Classic 10g (Pack of 28)

Product Information

The goodness of real milk takes center stage in this smooth white chocolate. And you won't find any artificial colors, flavors or preservatives. Milky Bars – 9oz chopped into chunks about the size of chocolate chips. You can also substitute another white chocolate.

Roll into 1.5oz (42g) balls and place 2 inches apart on a parchment lined baking sheet. You can press some chocolate chunks onto the tops of the dough balls for a prettier cookie, if desired.Enjoy milky deliciousness, with a smooth and creamy white chocolate filling, surrounded by a tasty sponge cake. It’s simple stuff! The staff in the Nestlé kitchen add cocoa butter to a batch of Nestrovit - a vitamin-enriched condensed milk for children. Their aim was to make a solid tablet form of the milk. Instead, they invented white chocolate. If you’ve ever had Cadbury milk chocolate made in the UK, you may have noticed that it’s creamier than its US counterpart. The bars made in the UK are creamier due to the fat content and the amount of cocoa in each bar.

White Chocolate 4.5% (Sugar, Cocoa Butter, Milk Powder, Whey Powder (from Milk), Lactose (from Milk), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring)ToffeeWorld | Toffee Heaven Ltd Cannot Guarantee The Accuracy Of These Ingredients, Dietary & Nutritional information provided. You can make the cookie dough and chill it in the refrigerator for up to 2-3 days. Allow to come to room temperature then roll and bake. Discover the new Milkybar flavour with Milkybar Gold Crème Dessert! Enjoy milky deliciousness in a creamy, smooth and indulgent white chocolate caramel crème dessert. All-purpose flour – a little extra flour is needed when using melted butter so they don’t spread too far when baking